(NAPSA)—The key to accelerating weight loss may be adding something to your diet rather than subtracting things. That important addition is morecalcium, says a new book, The Calcium Key (Wiley, $24.95) by eere Michael Zemel, Ph.D. and Bill hh The Revolationary Dit Disney Gottlieb. Te letfale a oe Zemel, a sci- i‘ (l CHUM a entist at the Cy forefront of nu- tritional re- e search, offers a r unique and sima - ple way to lose weight that’s Cie verified at the More cheese highest levels of please, says ainternational new bookwith a research. delicious plan for Simply put, losing weight. eating more calcium,especially as derived from low-fat dairy products, can help the body burn fat. Adding the recommended amountof calcium to your diet can more than double your rate of weight loss, more than double your rate of fat loss, and triple the rate of fat loss from your abdominal area. Based on real science, the diet is simple and yet can be deliciously satisfying. The book is available at your local bookstore or by calling 1-800- 225-5945.
