Gorner. Comfort Food With A Religious Twist (NAPSA)—There’s good news for those who miss the dishes that were once featured at potluck dinners. Anew cookbook brings together recipes of family comfort food, famous church social dishes and manychildhood favorites. THE ESSENTIAL GreenJell-O, Funeral Potatoes. and | JULIE BADG le oe) % XQ Other Secret Combinations —& a te NZ Y, A new cookbook features over 200 recipes for comfort food and home-style favorites once fea- tured at church gatherings. In “The Essential Mormon ” (Deseret Book, spiralbound, $16.95), author Julie Badger Jensen shares over 200 easy- to-make recipes, arranged by the seasons of the year and annual events. The mouthwatering recipes include Fresh Peach Cobbler, But- terscotch Bundt Rolls, and Crme Brale French Toast. Four genera- tions of Mormon cookscontributed to what’s likely to becomea family classic. To learn more, visit www. DeseretBook.com or Amazon.com.
