00 aaare 08 eben ‘HOLIDAY GIFT IDEAS} oc_beLt_tak ~tL Octette Raegett ereere (e Touching All The Gift Bases (NAPSA)—Turning a new page in gift shopping are three new books that will help to satisfy everyone on yourgift list: Thefirst, “Field Guide To Tools” (Quirk, $14.95) by John Kelsey, is the ultimate i3 guide to all the gear any hanField Guide to dyperson re- TOOLS quires. From glass cutters and vom vereoey Marking gauges , to grout saws qe -. and caulk guns, 4 i -@y readers’ will learn how to identify more than 100 different tools in this illustrated guide. For the kids on yourlist, Brendan Powell Smith tells the story of ey ra Jesus’ birth in =m.i‘) “The Brick Tesy The Story of Christmas i tament: The f- Story Of Christ&mas” (Quirk, $12.95). In each Lego diorama scene that Smith creates, he provides illustrations of these Bible stories that are both fresh and accessible. For the amateur chef on your holiday list, “Chef’s Secrets: Insider i mTechniques B # From Today’s tf CHEF'S SECRETS BE Culinary Mas- Homer secomcues cutmany masters BE ters” (Quirk, HE $16.95), as told HE to Francine & Maroukian, # solves the mys- # teries of food H# preparation. More than 80 renownedchefs share their secrets, and readers can dis- cover everything from how to build a three-zonefire in theirgrill to the best way to care for strawberries. Find these wherever booksare sold and at amazon.com.
