Entertaining With Italian Style

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(NAPSA)—For many, sophisti- cated style, chic design and impeccable taste define “La ModaItaliana.” Your friends can feel transported to one of the fashion capitals of the world when you incorporate a few stylish tips into your nextfete. Setting The Scene Transform your home into a glamorous Milano piazza with a few easy-to-find items that will create a stylish setting. Italians are known to make a statement with their fashion, so don’t be afraid to incorporate bold colors and chic lighting into your dcor. First, place golden yellow decorative pillows and pale blue candles throughoutthe room. Next, illumi- = tal lanterns throughout the room, giving it an elegant vibe. For your table, use eye-catching brick-red place mats topped with bowls of black and green olives. This will serve as both a decorative touch care to complete your Italian nate your space by stringing crys- and a tasty treat as your guests arrive. To complete this fashionforward ambience, put together a playlist of modern jazz and Italian pop beats. Mouthwatering Antipasti Instead of spending the entire evening preparing an elaborate dinner, enjoy more time with your guests by servingflavorful, easyto-make antipasti dishes. Start off by filling large woven baskets with toasted focaccia bread and a small terra cotta bowl with herbinfused olive oil. Accompany the bread basket with a large platter of cold Italian antipasti. This can be created using a large wooden cutting board spread with Asiago, Grana Padano and ParmigianoReggiano cheeses and assorted Italian meats such as salami, spicy capocollo, prosciutto and Lies @ mortadella. Place marinated olives and roasted red peppers in a small serving bowl and set it in the center of the platter. You may antipasti feast with a glass of Ecco Domani’s 2007 Chianti. Its deep aromasof cherries and spicy black pepper are a great match for the bold Italian flavors on your table. For dessert, get guests involved by having them create their own signature cannolis. In advance, set aside the shells in separate dishes for each guest. Around the table, place ricotta filling in small bowls with the various toppings, including chocolate chips, pistachios, lemon zest and candied fruit. Have guests fill the shells with their favorite flavors, creating a one-of-a-kind dessert. TakeawayStyle Send your guests home with their own stylish Italian gift bag. Fill a canary yellow tote with a box of traditional Italian chocolates, a set of artsy wine charms and a bottle of Ecco Domani’s 2007 Pinot Grigio. For more information and entertaining ideas, visit www.ecco domani.com.