Of Hispanic Heritage (NAPSA)—National Hispanic Heri- tage Month is an opportunity to acknowledgethehistory, culture andcontributions of the people of Mexico, the Caribbean, Central and South America, and Spain. Oneof the best waysto celebrate, many say, is with food. Making that easy is one restaurant chain that’s having a year-round love affair with Latin and Hispanic cuisine. Long known for its authentic Tex- A great way to commemorate Hispanic Heritage Month is with tasty Latino-influenceddishes. Mex roots, Church's Chicken‘/Texas Chicken” has spent years championing the commemorative period—which runs from Septemberl5 to October 15th—on globalstage. ‘Thefirst Hispanic influence on the company’s menu was thejalapeiio pep- per—thevery first side item everoffered at the restaurant chain. The peppers were added to the menu due to a San Antonio tradition of squeezing their juice over various foodsto give them a south-of-the-borderstyle “kick” of heat andspice. ‘The restaurant’ sister brand, Texas Chicken,features the Mexicana Burger on menus worldwide. This tasty chicken burgeris a fiesta of tastes andtextures, with a juicy hand-battered chicken breast fillet that’s topped “taco style” with cheese, fresh lettuce, tomato, spicy mayo, crunchytortilla chips and chopped onions. Learn More Forfurtherfacts and to see a menu and a mapofthe nearestlocation, go to www.churchs.com.
