Frozen Espresso Treats

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Cool Down With Frozen EspressoTreats Medaglia D’Oro Frozen Latte Frapp (NAPSA)—Espresso lovers can keep cool this summerby blending their beloved java into frozen desserts. These sophisticated frozen treats are designed for the grown-up palate—they infuse the soothing, nostalgic delights of ice cream with the delicious and distinctive flavor of espresso. Mocha-Espresso Popsicles % cup plus 2 Thsp. brewed Medaglia D’Oro Caffe Espresso % tsp. ground cinnamon \ tsp. ground nutmeg 1 pint vanilla ice cream, softened 4 Thsp. vanilla syrup 3 Tbsp. raw sugar 2 cups brewed Medaglia D’Oro Caff Espresso % cup chocolate syrup 6 Tbsp. sugar 2 tsp. vanilla extract 6 Tbsp. whole or lowfat milk Combinethe two cups of brewed Medaglia D’Oro Espresso with the remaining ingredients. Pour into 8 popsicle @ molds and freeze 1 f f 3-4 hours or until ce pops for grown-up . palates. frozensolid. Makes8 servings. Variations: To make MexicanMochaPopsicles,stir 4 teaspoon ground cinnamonand 2 Tbsp. Kahlua into the above mixture. To make Raspberry-Mocha Popsicles, pour % of the above mixture over 1 cup softened white chocolate-raspberry ice cream and blenduntil smooth. First drop 3 fresh or frozen raspberries into each Popsicle mold, then add the raspberry-mocha mixture. “Combine % cup | brewed espresso _ with groundcin{| namon and nut- * a, : a meg. Pour the hot '.. espresso mixture over the softened ice cream andstir @ to blend. Freeze, - l= stirring often, un- Espresso can be til frozen latte is ueoccosl oni the consistency of ’ avery thick shake. Combine remaining 2 Tbsp. brewed espresso with vanilla syrup. Pour 3 Tbsp.of syrup mixture into small, shallow plate and the raw sugar into a secondplate. Dip two 10-o0z wine or parfait glasses into syrup, then into sugar to coat the rims. Pour 1 Tbsp. of the remaining syrup mixture into each of the prepared glasses. Spoon equal amounts of frozen latte into each glass and drizzle with remaining syrup. Makes2 servings. For more Medaglia D’Oro recipes, send your name and address with $1.50 check or money order (shipping and handling), made payable to: Medaglia D’Oro Recipes, c/o Rowland Coffee Roasters Inc., 5605 NW 82nd Avenue, Miami, FL 33166, or visit www.medagliadoro.com.